Industrial
Industrial and manufacturing facilities operate efficiently when are kept clean, maintained and compliant with the safety and anti-hazardous measures and standards.
Ensuring less interruptions and keeping employees and visitors safe for optimal productivity.
Industrial Services
Maintenance & Repair Services
Industrial maintenance was previously limited to repair or troubleshooting operations when needed. Today, industrial maintenance is a much broader field whose performance has a considerable influence on the productivity of plants. With corrective and preventative maintenance modules and solutions, industries can predict breakdown and carry out solutions before faults occur.
Cleaning Service
Cleaning industrial, manufacturing, and warehouse facilities require knowledgeable staff to cover general and specific floors, restrooms, surfaces, office cubicles, conference rooms, labs, locker rooms, loading docks, cafeterias, and storage areas industrial equipment. Cleaning is offered in a combination of light and heavy janitorial work. It requires the team to be trained on operating washing equipment, removing hazardous chemicals, cleaning, inspecting, maintaining, and repairing machinery and other equipment.
Disinfection and sanitization service
Industries are looking to add daytime disinfection during operating hours to their schedule and upgraded disinfection services at the end of the day. This new paradigm requires careful scheduling on behalf of facility owners and outsourced experienced personnel who know how to operate disinfection machines for larger spaces.
Pest Control Service
Whether it’s a food, pharmaceutical, manufacturing, or packaging facility, there is a continual movement of people, products, and without a doubt, pests too. As a result, pests are high-risk threats in the industrial premises and their supply chain, so pest control is an urgent requirement. However, preventative and reactive plans can minimize the risk and help immediate reaction spread.
Catering Service
Accommodation food service providing meals at the location of this industrial facility can be daily or for events only, the meals prepared have a specific nutritious composition, they are served daily to onsite personnel, quantity and quality is measured and monitored to limit excess food, and maintain healthy environment.
